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The “Fluffy Henderson” Cosmopolitan

La Vie Piquant

La vie piquant—the spicy life!  Everyday is filled with “piquant” moments that are pleasantly stimulation of exciting to the mind.  Whether it is in the form of food, style, design, love, entertaining, or any other inspiring idea or tangible object, “it” should be celebrated!  Here I will be sharing with you simple, beautiful, realistic, doable, and truly re-creatable recipes, entertaining ideas, and home décor pizzazz that will help you interject a little bit of “piquant” into your life – after all, we only live once.  Join me in living la vie piquant!

The “Fluffy Henderson” Cosmopolitan

Marc J. Sievers

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While a certain show made the “Cosmo” the libation of the early 2000s, it should be in everyone’s repertoire as a classic cocktail perfect for any celebration. I amped up the festive factor with a delicious rim of confectioner’s sugar that adds a layer of delicate sweetness. Not only is it easy to make at home (everything goes into a shaker!), it requires just a few simple but really good ingredients. Check out my video below to watch me re-create this iconic cocktail and hear the hilarious story of how it got its name!

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Watch my YouTube video: Fluffy Henderson Cosmopolitan

The “Fluffy Henderson” Cosmopolitan

Ingredients (Makes 1 cocktail, expand as needed)

  • Confectioners Sugar – ¼ cup

  • Lime Juice – ¾ ounces, freshly squeezed, plus more for rimming glass

  • Triple Sec – ¾ ounce, Cointreau recommended

  • Vodka - 2 ounces

  • Cranberry Juice – ¼ ounce

Directions

  1. Pour the confectioner’s sugar onto a small plate.  On another small plate, pour just enough lime juice to coat the bottom of the plate.  Place the rim of a martini glass into the lime juice then directly into the confectioner’s sugar, gently rolling it to cover the rim. 

  2. Place the coated rim onto a piece of parchment paper and allow dry for 20 minutes. 

  3. Next, fill a shaker with ice and add the lime juice, Triple Sec, vodka, and cranberry juice.   

  4. Shake for 30-60 seconds.

  5. Strain the cocktail into the prepared martini glass and serve immediately.

Idea: I love making big batches of these for a party!  You can rim glasses up to 3 hours in advance and allow to dry.  Fill a glass pitcher with the cocktail ingredients and let it sit in the refrigerator.  Then when a guest needs a cocktail, simply fill a shaker with ice, fill the shaker, shake, and serve.  Making cocktails at home has never been so easy!