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Deconstructed Mixed Flower Bouquets

Recipes & Entertaining Ideas

Deconstructed Mixed Flower Bouquets

Marc J. Sievers


Next up in my Grocery Store Flowers Made Fabulous series, is how to deconstruct a mixed flower bouquet to create several beautiful, monochromatic arrangements. I am not a fan of the typical mixed flower bouquets that are available in grocery stores - I love the all of the vibrant colors, but I find that they are not as elegant. It is quick and easy to take one of these bouquets and create gorgeous, one-of-a-kind arrangements!

First, when you are looking at all of the bouquets in the store, make sure to select the biggest bundle of flowers that is available. This will yield the widest variety of blooms to work with. Once you get the flowers home, find a large workspace that will give you enough room to spread out and separate the blooms into single-color groupings.

After you have divided all of the the flowers into groups, use a pair of shears to cut each stem on the diagonal. This will allow the flower to drink up as much water as possible. Use your desired vessel as a guide for trimming the stems. I like to use small bistro glasses with a bit of warm water for these arrangements, as they are perfect for scattering the bouquets around the house or down the center of a table. Regardless of the season, fresh blooms always add that “little something” to brighten up the day!

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